China Draft Regulation for Public Comments

China Draft Regulation for Public Comments is a column collecting the draft regulations released by Chinese government for public consultation, which is aimed to remind related food enterprises to submit their opinions to the government before the deadline. ChemLinked can also act as advocate to submit feedback and suggested amendments of the draft regulations on behalf of our members.

Title Authority Release Date Deadline for Comments
CFDA seeks public consultation on China Food Safety Law Implementation Rules (Draft) CFDA 2017-08-14 2017-10-13
China Dairy Industry Association seeks public consultation on industry standard for maternal milk powder and milk powder for the elderly China Dairy Industry Association 2017-07-28 2017-08-10
China Dairy Industry Association seeks public consultation on the industry standard for concentrated milk and concentrated fermented milk China Dairy Industry Association 2017-07-28 2017-08-10
Shanghai FDA seeks public consultation on directory of manufacturing enterprises of high-risk food Shanghai FDA 2017-07-26 2017-08-31
Standardization Administration of the People's Republic of China seeks public consultation on national standard for ginger essential oil, name of essential oil, and characterization of essential oil SAC 2017-07-26 2017-08-09
Standardization Administration of the People's Republic of China seeks public consultation on national standard for camellia seed SAC 2017-07-26 2017-08-09
China CFSA seeks public consultation on a new food additive: Soluble soybean polysaccharide CFSA 2017-07-26 2017-08-25
China CFSA seeks public consultation on a new food food additive: Curdlan CFSA 2017-07-26 2017-08-25
China CFDA seeks public consultation on the establishment of national food safety standards of 2017 CFDA 2017-07-24 2017-08-15
China National Standardization of Food & Fermentation seeks public consultation on national food safety standard for nutritional fortification substance choline bitartrate China National Standardization of Food & Fermentation 2017-07-17 2017-08-20

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