1. Home
  2. E-TRANSLATION

GB/T 19630-2019 Organic Products - Requirements for Production, Processing, Labeling and Management System

  •   6 Jan 2020
  •    Lennie Tao
  •   143  Views
  •   Post a comment
    • GB/T 19630-2019 Organic Products - Requirements for Production, Processing, Labeling and Management System
      GB/T 19630-2019 有机产品 生产、加工、标识与管理体系要求

    • Translated by :ChemLinked
    • Language:Bilingual (EN&CN)
    • Format:Electronic Edition (Adobe PDF)
    • Pages:151
    • Update date:2020-01-06
    • Effective Date :2020-01-01
    • Status: In force
    • Price: $1240 

    Introduction

    This standard specifies the requirements for production, processing, labeling and management system of organic products. This standard shall apply to the production of organic plant, animal and microorganism products, the processing of organic food, feed and textiles, and the packaging, storage, transportation, labeling and selling of organic products.

    Contents

    Foreword
    1 Scope
    2 Normative References
    3 Terms and Definitions
    4 Production Unit
    5 Processing
    6 Labeling and Marketing
    7 Management System
    Annex A Inputs permitted for use in organic plant production
    Annex B Substances permitted for use in organic animal breeding 
    Annex C Guidelines for evaluating the use of other inputs in organic production 
    Annex D Livestock (poultry) house and activity space of different species of animals in organic livestock and poultry breeding
    Annex E Food additives, additives and other substances permitted for use in organic food processing 
    Annex F (Normative Annex) Additives permitted for use in organic feed processing
    Annex G (Informative Annex) Guidelines for evaluating additives and processing aids in organic processing
    Annex H (Normative Annex) Content Indicators of heavy metal and other pollutants in dyes used in organic textiles
    References
    COPYRIGHT: You may circulate web links to the web and contents, but they are intended for your personal, non-commercial use only. For other use of any materials, you can contact with cleditor@reach24h.com to seek consent. Find out more about our copyright policy here.
    CORRECTIONS: we do our utmost to provide you with accurate information. However sometimes errors slip under the radar. If you notice any errors contact us on: cleditor@reach24h.com
    Content sharing or co-authoring: just send messages to our editor team.
    ×
    // 食品站年报弹窗 链接修改 // 食品站年报弹窗 图片