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GB 5009.236-2016 National Food Safety Standard Determination of Moisture and Volatile Matter in Animal and Vegetable Oil
Local Title:
GB 5009.236-2016 食品安全国家标准 动植物油脂水分及挥发物的测定
Country/Region:
Chinese Mainland
Competent Authority:
National Health and Family Planning Commission
Type:
Standard
Status:
In force
Release Date:
2016-08-31
Implementation Date:
2016-09-20
Applicable Scope:
Oil & oil products
Document
Language Source Title Access
ZH
 Official GB 5009.236-2016 National Food Safety Standard Determination of Moisture and Volatile Matter in Animal and Vegetable Oil (CN)
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ChemLinked Translation
GB 5009.236-2016 National Food Safety Standard Determination of Moisture and Volatile Matter in Animal and Vegetable Oil
File Language : EN&CN
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Summary

GB 5009.236-2016 specifies two methods of determining moisture and volatile matter in animal and vegetable oil.
It includes scope, principle, apparatus and equipment,  analysis steps, formulation of the result, and  accuracy.