GB/T 22388-2008 Determination of Melamine in Raw Milk and Dairy Products

GB/T 22388-2008 Determination of Melamine in Raw Milk and Dairy Products

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Basic Information
  • Translated By:ChemLinked
  • Release Date:Oct 07, 2008
    Implement Date:Oct 07, 2008
     
  • Pages:35
    Format:Electronic Edition (Adobe PDF)
    Language:EN&CN
  • Created on:Jul 13, 2020
    Last Updated On:Jul 13, 2020
     
Background

This standard specifies three methods for the determination of melamine in raw milk, dairy products and milk-containing products, namely, high performance liquid chromatography (HPLC method), liquid chromatography-mass spectrometry/mass spectrometry (LC-MS/MS method) as well as gas  chromatography-mass spectrometry [including gas chromatography-mass spectrometry (GC-MS method), gas chromatography-mass spectrometry/mass spectrometry (GC-MS/MS method)].

Contents
  1. Scope

  2. Normative References

  3. Method I High Performance Liquid Chromatography (HPLC Method)

  4. Method II Liquid Chromatography-Mass Spectrometry/Mass Spectrometry (LC-MS/MS Method)

  5.  Method III Gas Chromatography-Mass Spectrometry (GC-MS and GC-MS/MS Method)

  6. Annex A (Informative annex) Chromatogram of melamine standard substance