This standard specifies the technical requirements, test methods, inspection rules as well as the labeling, packaging, transportation and storage of white granulated sugar. It applies to the white granulated sugar produced with sugarcane, sugar beet or raw sugar as direct or indirect raw materials.

Content

1. Scope

2. Normative References

3. Technical Requirements

4. Test Methods

5. Inspection Rules

6. Labeling, Packaging, Transportation and Storage