Health Functional Food Functional Evaluation Guide -Immune Function

This guide is a reference material that provides general information and test methods to help understand the evaluation of functional ingredients for health functional food. It is intended to help the overall understanding of the functionality when disease-related content is included. 

Contents

* Functional overview of health functional food 

* Abbreviation 

1. Introduction

2. General information

   2.1 Overview

   2.2 Public Health Significance

3. Functional test method

   3.1 Selection of biomarkers

   3.2 Method of measuring major biomarkers

   3.3 Study design considerations

4. References

* Korean Version