This standard specifies the basic requirements, etc., for the terms and definitions, containers, transportation operations and transportation markings with respect to the bulk transportation of edible vegetable oils.
This standard applies to the bulk transportation of the processed edible vegetable oils and the crude oils for use as raw materials of processed edible vegetable oils.
Contents
1. Scope
2. Normative References
3. Terms and Definitions
4. Containers for Bulk Transportation
5. Cleaning, Maintenance and Management of Transporting Containers
6. Bulk Transportation Operations
7. Accompanying Document and Markings for Bulk Transportation of Edible Vegetable Oils
Original regulatory document
