- Nutritional labeling is a fundamental section of the label of a food product. It shows the nutritional characteristics and related nutritional information of foods. This article is to offer a comparative analysis of nutrition label requirements in mainland China, Hong Kong and Taiwan.
- Taiwan Food and Drug Administration (TFDA) is responsible for the management of food contact materials. Primary regulation is based on the Act Governing Food Safety and Sanitation and Sanitation Standard for Food Utensils, Containers and Packages. Currently, there are more than 8,700 manufacturers