- Nutritional labeling is a fundamental section of the label of a food product. It shows the nutritional characteristics and related nutritional information of foods. This article is to offer a comparative analysis of nutrition label requirements in mainland China, Hong Kong and Taiwan.
- In this article, we selected the 10 most important food regulatory updates in India in 2017. Noteworthy updates include the ban on the import of milk and dairy products from China, the implementation of the new version of the Food Safety Standard (Import) Ordinance and new provisions on aquatic
- This article deals with the main food regulatory updates in the Republic of Korea in year 2017. The main revisions in 2017 include the introduction of sodium content comparison system, heightened nitrogen residue requirements and increased supervision on imported foods.
- According to data released by China AQSIQ, there were 6624 batches of food rejected during 2017, more than double the amount seen in 2016 (3031 batches).
- On 19th October, the State Council released the revised draft of Implementation Rules of Food Safety Law (hereafter called Implementation Rules) for public consultation. The revised draft of Implementation Rules of Food Safety Law further detail the requirements laid out in the articles of the Food
- To tackle Korea’s challenging food safety problems and increased importation of foods, Korea implemented the Special Law on Safety Administration of Imported Foods on the 4th of Feb 2016. Tremendous changes have been made to the previous regulations governing imported food. The new law will be