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ANALYSIS
How to Label Compound Ingredients in China
Sep 13, 2021
According to GB 7718-2011 National Food Safety Standard General Standard for the Labeling of Prepackaged Foods, compound ingredient (excluding compound food additives) refers to a certain ingredient which is compounded by no less than two other ingredients.
Chinese Mainland
Regulation & Standard
Food Ingredients
NEWS
[Updated] How Magnum Got Accused of “Double Standard” on Chinese Social Media due to its Label?
Aug 20, 2021
Update: In a recent interview, Unilever's vice CEO Xiwen Zeng just admitted the fact that Magnum uses different ingredients in its ice cream products on Chinese market and international market, proving the earlier allegation of "double standard" to be true. Different from using condensed milk in the ice cream on the European market, Magnum uses reconstituted milk (milk powder with water) in China due to lack of fresh milk supply. Industry expert Liang Song pointed out that there's a huge cost gap between using condensed milk and reconstituted milk. However, the cost difference wasn't reflected by the price on the different markets, maybe that's the only real mistake Magnum did.
Chinese Mainland
Fats & Oils
Labeling
Food Ingredients
NEWS
[Updated] Legislation Scheme of Chinese National Food Safety Standards in 2021
Aug 19, 2021
China's National Health Commission published the approved 2021 legislation scheme of national food safety standards on August 18, 2021.
Chinese Mainland
Test Method
Regulation & Standard
Food Ingredients
NEWS
China to Expand the Application Scope of Three Food Additives
Jun 01, 2021
As revealed by a CFSA notice released on May 28, 2021, China opened three food additives for public feedback.
Chinese Mainland
Food Additives
Food Ingredients
NEWS
China Approves Six Food Ingredients, including One Bacterial Strain for Baby Foods
Apr 27, 2021
As revealed by a notice released on April 25, 2021, six food ingredients were approved by China’s National Health Commission, including two new food additives and four new food raw materials.
Chinese Mainland
Food Ingredients
Mum & Baby
NEWS
China Consults on the Approval of 9 New Food Additives
Apr 15, 2021
On Apr. 12, 2021, CFSA (China National Center for Food Safety Risk Assessment) opened 9 new food additives for public feedback. Any comments should be sent back to zqyj@cfsa.net.cn prior to May 7.
Chinese Mainland
Beverage
Food Additives
Food Ingredients
ANALYSIS
China’s Two Sessions 2021: What Are the Proposals for Food Industry?
Mar 23, 2021
Two sessions 2021 commenced on March 4 and concluded on March 11. In the most important annual meeting in China, NPC deputies from all walks of life converged in Beijing and shared their insights on industry and social development. The following are the proposals related to food industry.
Chinese Mainland
Alcohol
Dairy
Labeling
Market Access
Food Ingredients
NEWS
China Approves 10 New Varieties of Food Additives and 6 New Varieties of Food Related Products
Feb 23, 2021
As revealed by the official notice released on Feb 20, 2021, 16 substances were approved by China’s NHC.
Chinese Mainland
Food Additives
FCM
Food Ingredients
ANALYSIS
A Substitute for Raw Milk: Regulatory Supervision and Prospect Forecast of Concentrated Milk for Industrial Use in China
Feb 22, 2021
China has consulted on the revision of GB 13102 Concentrated Milk Products in 2020, which was titled “GB 13102 Evaporated Milk, Sweetened Condensed Milk and Formulated Condensed Milk” previously.
Chinese Mainland
Dairy
Regulation & Standard
Food Ingredients
NEWS
China Opens One Bacterial Strain for Baby Foods and Ten New Varieties of Food Additives to Public Feedback
Feb 22, 2021
On Feb. 18, 2021, CFSA (China National Center for Food Safety Risk Assessment) released two notices to consult on the use of one food raw material and ten new varieties of food additives.
Chinese Mainland
Food Additives
Food Ingredients
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