Guideline for Exporting Olive Oil to China

  •   3 Sep 2014
  •   Echo Cao
  • 4220
  • Guideline for Exporting Olive Oil to China
    向中国出口橄榄油指南

  • Author:REACH24H CONSULTING GROUP
  • Language:EN
  • Format:Electronic Edition (Adobe PDF)
  • Pages:23
  • Update date:
  • Publish date:2014-09-03
  • Price: $245     $171 (Free for premium members)

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Details

This guideline aims to give companies and individuals in charge of exporting Olive Oil to China a comprehensive overview of the export procedures, regulatory responsibilities and market requirements throughout the olive oil supply chain. The guideline serves as a reference and practical checklist for olive oil regulatory compliance in China and can aid in designing an efficient premarket approval strategy for olive oil in China.

Contents

1. Background.

  • Marketing introduction. 
  • Market analysis based on classification. 

2. Supply Chain framework and explanation of each role in the process: 

  • Supply chain framework. 
  • Definition and obligation of each role

3. Checklist. 

4. Unqualified cases and handling practices. 

5. Interpretation of GB 7718-2011 and specific labeling regulations of GB 23347-2009. 

  • GB 7718-2011: General Standard for the Labeling of Prepackaged Foods. 
  • GB 23347-2009 Olive oil and olive-pomace oil 

Appendix 1 The tax rate, declaration, regulations and inspection of each category of olive oil 

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