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Search for "Food Additives" related English Translations
110 results found
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GB∕T 20880-2018 Edible Dextrose
Sep 17, 2018
EN
This standard specifies the terms and definitions, product categories, requirements, test methods, inspection rules, labeling, packaging, transportation and storage of edible dextrose.
Chinese Mainland
Food Additives
Food Ingredients
GB 1886.91-2016 National Food Safety Standard Food Additive Magnesium Stearate
Sep 17, 2018
EN
This standard applies to the food additive magnesium stearate obtained through refinement after chemical combination of magnesium oxide and food grade solid fatty acid mixture (mainly stearic acid).
Chinese Mainland
Food Additives
Regulation & Standard
GB 1886.101-2016 National Food Safety Standard Food Additive Stearic Acid (Octadecanoic Acid)
Sep 17, 2018
EN
This standard applies to the food additive stearic acid (also known as octadecanoic acid) made from fats which is stearic acid-based and palmitic acid-based.
Chinese Mainland
Food Additives
Regulation & Standard
GB 1886.109-2015 National Food Safety Standard Food Additive Hydroxypropyl Methyl Cellulose (HPMC)
Sep 17, 2018
EN
This standard applies to the food additive hydroxypropyl methyl cellulose (HPMC).
Chinese Mainland
Food Additives
Regulation & Standard
GB 1886.103-2015 National Food Safety Standard Food Additive—Microcrystalline Cellulose (No.1 Amendment List Included)
Sep 17, 2018
EN&CN
This standard applies to the food additive, microcrystalline cellulose, which is made by pulping the fiber plant as raw material as well as inorganic acid to obtain α-cellulose, and further undergoing the treatment to make the cellulose partially depolymerized, then removing the non-crystalline part and refining.
Chinese Mainland
Food Additives
Food Ingredients
GB 30616-2014 National Food Safety Standard Food Flavorings (containing NO.1 modification list)
Nov 13, 2017
EN
This standard applies to food flavorings in China.
Food Additives
Regulation & Standard
GB 26405-2011 National Food Safety Standard Food Additive Lutein
Oct 10, 2017
EN
This national standard is applicable to the food additive lutein, which is made from Tagetes erecta L. oleoresin, refined by saponification and extraction.
Chinese Mainland
Food Additives
Regulation & Standard
GB 25587-2010 National Food Safety Standard Food Additive Magnesium Carbonate
Sep 21, 2017
EN
This standard applies to the food additive magnesium carbonate obtained from reaction of carbon dioxide and magnesium hydroxide emulsion or reaction of sodium carbonate and soluble magnesium salt.
Chinese Mainland
Food Additives
Regulation & Standard
GB 29945-2013 National Food Safety Standard Food Additive Carob Bean Gum (Also Called Locust Bean Gum)
Aug 22, 2017
EN
This standard applies to the food additive carob bean gum (locust bean gum), which is processed from the endosperm or the endosperm powder of the seed of the carob (locust) tree, Ceratonia siliqua (L.) Taub.
Chinese Mainland
Food Additives
Regulation & Standard
GB 25568-2010 National Food Safety Standard Food Additive Sodium Phosphate Dibasic
Aug 22, 2017
EN
This standard applies to the food additive disodium hydrogen phosphate which is prepared with thermal-process phosphoric acid and sodium carbonate or ion-exchange membrane sodium hydroxide as the raw materials.
Chinese Mainland
Food Additives
Regulation & Standard
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