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Search for "Chinese Mainland" related English Translations
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GB 2760-2014 National Food Safety Standard Standard for Uses of Food Additives
Feb 10, 2015
EN
GB 2760-2014 is an overarching standard based on the actual state quo of the use of food additives among industry. It specifies application principles of food additives and lists food additives that are allowed to be used in food. Besides, it also stipulates the scopes of application and maximum levels or residue limits of food additives.
Chinese Mainland
Food Additives
Food Safety Law of the People's Republic of China
May 06, 2015
EN
Food Safety Law is the overarching food regulation in China, which is formulated to assure food safety and safeguard people's health and life.
Chinese Mainland
Food Safety
GB 7718-2011 National Food Safety Standard General Standard for the Labeling of Prepackaged Foods
Mar 04, 2014
EN
The China food national standard GB 7718-2011 applies to the labeling of prepackaged foods available directly and indirectly to consumers.
Chinese Mainland
Prepackaged Food
Labeling
GB 14880-2012 National Food Safety Standard Standard for the Use of Nutritional Fortification Substances in Foods
Nov 24, 2014
EN
China nutritional fortification substances standard GB 14880-2012 specifies the primary purpose of food nutrition fortification, requirements for the use of nutrition enhancers, selection of the categories of fortified foods, and regulations on the use of nutrition enhancers.
Chinese Mainland
Nutritional Fortification Substance
GB 2762-2017 National Food Safety Standard Maximum Levels of Contaminants in Foods
May 04, 2017
EN
This standard replaces GB 2762-2012 "National Food Safety Standard Maximum Levels of Contaminants in Foods". It establishes the maximum levels of Contaminants in foods.
Chinese Mainland
Contaminants
GB 10765-2010 National Food Safety Standard Infant Formula
Mar 04, 2014
EN
The China food national standard GB 10765-2010 is a product standard for infant (0~12 months) formula. All infant formula products placed on the Chinese market should be in compliance with this standard.
Chinese Mainland
Infant Formula
GB 9685-2016 National Food Safety Standard Standard for Uses of Additives in Food Contact Materials and Articles
Dec 07, 2016
EN
This standard specifies principles for use of additives in food contact materials and articles, the types of permitted additives, usage scope, maximum level, specific migration limit or maximum residue limit as well as other restrictive requirements.This standard also includes some monomers and initiators during the production of food contact materials and articles.
Chinese Mainland
FCM
GB 31603-2015 National Food Safety Standard General Hygienic Practice for Production of Food Contact Materials and Its Products
Mar 29, 2016
EN
This standard specifies the basic hygienic requirements and management rules for sites, facilities and staff in each link of production of food contact materials & its products, from raw material purchase, processing, packaging to storage and transportation. This standard applies to the production of various types of food contact materials & its products. If specific hygiene practice is necessary for the production of certain food contact materials & its products, it shall be formulated on the basis of this standard.
Chinese Mainland
FCM
Administrative Measures for Pet Foods in China
Jun 05, 2018
EN
Measures for the Administration of Pet Foods is applicable to pet foods including compound food, premixture etc.
Chinese Mainland
Pet Food
Regulation & Standard
GB 28050-2011 National Food Safety Standard General Rules for Nutrition Labeling of Prepackaged Foods
Mar 04, 2014
EN
The China food national standard GB 28050-2011 applies to the description and explanation of nutritional information in nutrition labels of prepackaged foods.
Chinese Mainland
Prepackaged Food
Labeling
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