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Administrative Provisions of Entry-Exit Inspection and Quarantine Procedure
Local Title:
出入境检验检疫流程管理规定
Country/Region:
Chinese Mainland
Competent Authority:
Administration of Quality Supervision，Inspection and Quarantine
Type:
Regulation
Status:
In force
Release Date:
2017-10-16
Implementation Date:
2017-11-01
Applicable Scope:
Aquatic & aquatic products; Alcoholic products; Bakery food; Beverage; Candy products; Condiment; Egg & egg products; Food additive; Food for special dietary uses; Frozen drinks; Fruits & vegetables; Grain & grain products; Health food; Infant formula food; Meat & meat products; Milk & milk products; Oil & oil products; Sweeteners; Others
Document
Language Source Title Access
ZH
 Official Administrative Provisions of Entry-Exit Inspection and Quarantine Procedure (CN)
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Administrative Provisions of Entry-Exit Inspection and Quarantine Procedure
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Summary
Administrative Provisions of Entry-Exit Inspection and Quarantine Procedure specifies the general provisions, procedure, process management and supervision of import and export inspection and quarantine.
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