Japan MHLW Revises Detection Methods for Pesticide and Veterinary Drug Residues in Food
On the 12th of October, Japan MHLW revised maximum residue limits of six pesticides and the detection methods for pesticide residues.
China SAIC Consults on Health food and FSMP Advertisement Review Standard
On September 29, 2017, China SAIC (State Administration for Industry and Commerce) opened public comment on the review standard for advertisement of drugs, medical devices,...
China CFDA Release the 15th Batch of Registered Infant Formula
On October 17, 2017, China CFDA released the 15th batch of registered infant formula in China, including 16 products (4 are imported) from 4 enterprises.
China to Revise 34 Food Standards and Create 46 New Ones
China NHFPC announced the imminent revision of 34 National Standards and the creation of 46 new ones.
China CFDA Release the 14th Batch of Registered Infant Formula
On October 11, 2017, China CFDA released the 14th batch of registered infant formula in China.
The Regulatory Landscape in China Post Infant Formula Registration: An Overview of Labeling Requirements
The new technical requirements will force manufacturers to make great changes to infant formula label and packaging design. Manufacturers will need to design clean and simple labels and there will be little room to differentiate products based on label alone.Significant Revision to Foods for Special Medical Purpose Registration Requirements in China
Comparison between 2016 and 2017 version revision of 2 supporting documents for FSMP registration, which are “Requirements for Application Materials for Registration of Foods for Special Medical Purpose (For Trial) (2017 revision)” and “Stability Study Requirements for Foods for Special Medical...Latest Updates and Future Trends of China’s National Food Safety System
In July 2017, NHFPC released an official letter detailing the updates, deletions and refinements of China’s directory of national food safety system, marking a milestone in the construction of China’s food safety regulatory framework.Interpreting China’s Food Safety Law Implementation Rules (2017 Draft)
Brief interpretation of the new 2017 draft version of Food Safety Law Implementation Rules released by China’s CFDA on 14th August.Infant Formula Recipe Registration in China: Current Situation & Future Trends
China has implemented infant formula/milk powder recipe registration since Oct 1, 2016 in accordance with stipulations articulated within the New Food Safety Law and Administrative Measures for Registration of Infant and Young Children Milk Powder Formula Recipes.Health Food Filing and Registration in China: Recent Regulatory Updates and Case Study
China recently announced the formal implementation of the new health food registration and filing system, also releasing relevant supplementary requirements thereafter. This article contains updated information on the impact of these rules with a particular emphasis on the comparatively reduced...
- Webinar Open for Registration
Supply Chain Responsibilities and Declaration of Compliance for Food Contact Materials & Articles in China
21 Nov 2017
Speaker: Gabbie Wang From: REACH24H Consulting Group Price: $99 - Webinar Resource Available
Overview of Japanese Food Safety Supervision System and Regulation
31 Aug 2017
Speaker: Mr. Alex Chen From: REACH24H Consulting Group Price: Free - Webinar Resource Available
The Choice of Pathway to China Food Market: Normal Trade, Cross Border E-Commerce or Daigou?
27 Jul 2017
Speaker: Laura Wang From: REACH24H Consulting Group Price: $99 - Webinar Resource Available
China Dairy Products Importation Procedure and Regulatory Compliance
29 Jun 2017
Speaker: Giacomo Cirillo From: REACH24 Consulting Group Price: $99 - Webinar Resource Available
China Food Regulatory System Interpretation and Detailed Importation Guidance
25 May 2017
Speaker: Ms. Eleanor Tan From: REACH24H Consulting Group Price: Free - Webinar Resource Available
Food Supplement Product Registration in Indonesia
9 Mar 2017
Speaker: Ms. Nurmia Agustina From: PT. Cekindo Bisnis Grup Price: Free
- GB 4789.40-2016 National Food Safety Standard Food Microbiological Examination: Norovirus
23 Dec 2016
- GB 4789.40-2016 National Food Safety Standard Food Microbiological Examination: Cronobacter (Enterobacter sakazakii)
23 Dec 2016
- GB 4789.36-2016 National Food Safety Standard Microbiological Examination of Escherichia coli O157: H7/NM
23 Dec 2016
- GB 4789.35-2016 National Food Safety Standard Food Microbiological Examination: Lactic Acid Bacteria
23 Dec 2017
- Determination of Thiocyanate Ion in Milk and Dairy Products (BJS 201709)
25 Sep 2017
Administrative Measures for Registration of Infant and Young Children Milk Powder Formula Recipes
Administrative Measures for Registration and Filing of Health Foods
GB 9685-2016 Standard for Uses of Additives in Food Contact Materials and Articles
GB 2763-2016 National Food Safety Standard Maximum Residue Limits for Pesticides in Food
GB 2762-2017 National Food Safety Standard Maximum Levels of Contaminants in Foods
GB 2761-2017 National Food Safety Standard Maximum Levels of Mycotoxins in Foods
GB 2760-2014 National Food Safety Standard Standard for Uses of Food Additives
GB 10765-2010 National Food Safety Standard Infant Formula
GB 10767-2010 National Food Safety Standard Older Infants and Young Children Formula
Food Safety Law of the People's Republic of China
Checklists of National Sampling of Food Contact Materials and Articles in China
Handbook on Food Label Claims in China
China Food Regulatory Alerts Monthly Collection (July, 2017) 
Guidance on Registration of Infant Formula Recipes with China CFDA
A Comprehensive Guide to China Cross Border E-Commerce Regulatory Reforms
Exporting Honey Products to China: Regulatory Compliance Guidance
How to Export Wine to China-Regulatory Compliance Guidance
