This regulation is applicable to food sanitation and safety in Taiwan, in accordance with the provisions of Article 59 of the Act Governing Food Safety and Sanitation.
It includes:
• stipulations on infant formula
• stipulations on food registration
• stipulations on food safety management system
• stipulations on addictives
• stipulations on labelling
• stipulations on manufactuers
• stipulations on packaging
• stipulations on detergent
• stipulations on testing method