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This regulation is applicable to the major food additive in Philippines.
It includes the following parts:
Objectives
Definition of terms
General guidelines
Format of the food additive listing
Flavoring substances
Review and revision of the food additive listing
Table 1 Food category system
Table 2 Additives permitted for use in food in general, unless otherwise specified, in Annex to Table 2 in accordance with GMP
Table 3 Additives permitted for use under specified conditions in certain food categories or individual food items
Table 4 Lists of food additives approved only for limited number of food categories
Table 5 Lists of food additives approved only for use as food processing
Table 6 Lists of mineral salts, amino acids and vitamin compounds for use in foods
Table 7 Enzymes permitted for use in food in general in accordance with GMP
Table 8 Comments to the Notes found in Table 3
Table 9 Food additives functional calsses and sub-classes
