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Wholesome Meat and Fish (Import, Export and Transhipment) Rules
Local Title:
健康肉类与鱼类(进出口及转运)准则
Country/Region:
Singapore
Competent Authority:
Agri-Food and Veterinary Authority of Singapore
Type:
Regulation
Status:
In force
Release Date:
/
Implementation Date:
2001-01-31
Applicable Scope:
Meat & meat products
Document
Language Source Title Access
EN
Official Wholesome Meat and Fish (Import, Export and Transhipment) Rules (EN)
Summary
Wholesome Meat and Fish (Import, Export and Transhipment) Rules is applicable to import, export and transportation of wholesome meat and fish. It includes citation, definitions, person to whom licence or permit may be granted, licence and permit not transferable, license importing or transhipping meat products and fish products to submit certain documents, procedure for examination of imported meat products and fish products, labeling of meat products and fish products, export health certificate, offences to be compoundable.
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