Maximum Limits of Mycotoxin in Food

Local Title

食品中真菌毒素最高限量

Country/Region

Macao S.A.R.

Competent Authority

Executive Council of Macau SAR

Type

Standard

Status

In force

Release Date

2016-05-30

Implementation Date

2016-05-31

Expert Translation

AI Translation

View Official Documents

Summary

This standard is applicable to all food products. It specifies the MRLs of mycotoxins in food, including aflatoxin B1, aflatoxin M1, ochratoxin A, patulin and etc.