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GB 29927-2013 National Food Safety Standard Food Additive Oxidized starch
Local Title:
GB 29927-2013 食品安全国家标准 食品添加剂 氧化淀粉
Country/Region:
Chinese Mainland
Competent Authority:
National Health and Family Planning Commission
Type:
Standard
Status:
In force
Release Date:
2013-11-29
Implementation Date:
2014-06-01
Applicable Scope:
Food additive
Document
Language Source Title Access
ZH
 Official GB 29927-2013 National Food Safety Standard Food Additive Oxidized starch (CN)
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Summary
GB 29927-2013 is applicable to the food additive oxidized starch.
It includes scopes, technical requirements and testing method.