Global Food Compliance
Intelligence & Solutions
GB 19302-xxxx National Food Safety Standard Fermented Milk (Exposure Draft)
Local Title:
GB 19302-xxxx 食品安全国家标准 发酵乳 (征求意见稿)
Country/Region:
Chinese Mainland
Competent Authority:
State Administration for Market Regulation;  National Health Commission
Type:
Standard
Status:
Invalid
Release Date:
2020-08-31
Implementation Date:
/
Applicable Scope:
Milk & milk products
Document
Language Source Title Access
ZH
Official GB 19302-xxxx National Food Safety Standard Fermented Milk (Exposure Draft) CN
ChemLinked Translation
GB 19302-xxxx National Food Safety Standard Fermented Milk (Exposure Draft)
File Language : EN
$ 53
Summary

This is the draft revision of GB 19302-2010 Fermented Milk and will replace GB 19302-2010 once confirmed and published. It revises contents related to scope, terms and definition, sensory requirements, etc. 

History
2025-03-16
In force
Release Date: 2025-03-16
Implementation Date : 2025-09-16
2020-08-31
GB 19302-xxxx National Food Safety Standard Fermented Milk (Exposure Draft)
Invalid
Release Date: 2020-08-31
Implementation Date : /
User Guide