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GB 29938-2020 National Food Safety Standard General Rules for Flavorings
Local Title:
GB 29938-2020 食品安全国家标准 食品用香料通则
Country/Region:
Chinese Mainland
Competent Authority:
State Administration for Market Regulation;  National Health Commission
Type:
Standard
Status:
In force
Release Date:
2020-09-11
Implementation Date:
2021-03-11
Applicable Scope:
Food additive
Document
Language Source Title Access
ZH
 Official GB 29938-2020 National Food Safety Standard General Rules for Flavorings
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Summary

GB 29938-2020 is applicable to flavorings that are permitted by GB 2760 in food processing. It revises and replaces GB 29938-2013. 

It includes the scope, terms and definitions, requirements, and annexes:

Annex A  Extraction solvent list allowed in natural flavoring for food. 

Annex B  Natural flavoring for food (marine product source) list.

Annex C  Content requirements of natural monomer flavoring for food.

Annex D  Content requirements of synthetic flavoring for food. 

History
2020-09-11
GB 29938-2020 National Food Safety Standard General Rules for Flavorings
In force
Release Date: 2020-09-11
Implementation Date : 2021-03-11
2013-11-29
GB 29938-2013 National Food Safety Standard General Rules for Flavorings
Invalid
Release Date: 2013-11-29
Implementation Date : 2014-06-01