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GB 28050-xxxx National Food Safety Standard General Rules for Nutrition Labeling of Prepackaged Foods (3rd consultation draft)
Local Title:
GB 28050-xxxx 食品安全国家标准 预包装食品营养标签通则(第三次征求意见稿)
Country/Region:
Chinese Mainland
Competent Authority:
National Health Commission
Type:
Standard
Status:
Draft
Release Date:
2021-09-26
Implementation Date:
/
Applicable Scope:
Aquatic & aquatic products; Alcoholic products; Bakery food; Beverage; Candy products; Condiment; Egg & egg products; Food additive; Food for special dietary uses; Frozen drinks; Fruits & vegetables; Grain & grain products; Health food; Infant formula food; Meat & meat products; Milk & milk products; Oil & oil products; Sweeteners; Others
Document
Language Source Title Access
ZH
Official GB 28050-xxxx National Food Safety Standard General Rules for Nutrition Labeling of Prepackaged Foods (3rd consultation draft)
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Summary

GB 28050-2011 applies to the description and explanation of nutrition information in nutrition labels of prepackaged foods, but not applicable to nutrition labeling of health food and prepackaged foods for special dietary use. It includes scope, terms and definitions, general requirements, mandatory labeling items, optional labeling items and expressing method of nutritional components.

On Sept. 26, 2020, NHC opened the consultation drafts of 10 national standards for public feedback, including the 3rd consultation draft of GB 28050 General Rules for Nutrition Labeling of Prepackaged Food. 

History
2021-09-26
GB 28050-xxxx National Food Safety Standard General Rules for Nutrition Labeling of Prepackaged Foods (3rd consultation draft)
Draft
Release Date: 2021-09-26
Implementation Date : /
2020-08-31
2011-10-12
In force
Release Date: 2011-10-12
Implementation Date : 2013-01-01