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Method of Test for Mycotoxins in Foods - Test of Ochratoxin A
Local Title:
食品中黴菌毒素檢驗方法－赭麴毒素A之檢驗
Country/Region:
Taiwan, China
Competent Authority:
Food and Drug Administration
Type:
Regulation
Status:
In force
Release Date:
2021-10-20
Implementation Date:
2022-01-01
Applicable Scope:
Grain & grain products
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Language Source Title Access
ZH
 Official Method of Test for Mycotoxins in Foods - Test of Ochratoxin A
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Summary

This method is applicable to the determination of ochratoxin A in cereals, direct edible peanuts and peanut processed products, dried fruits, fragrant plants, infant food, chitosan, coffee, wine and grape juice.

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