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Method of Test for Mycotoxins in Foods - Test of Citrinin
Local Title:
食品中黴菌毒素檢驗方法－橘黴素之檢驗
Country/Region:
Taiwan, China
Competent Authority:
Food and Drug Administration
Type:
Regulation
Status:
In force
Release Date:
2021-11-05
Implementation Date:
2022-01-01
Applicable Scope:
Grain & grain products
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ZH
 Official Method of Test for Mycotoxins in Foods - Test of Citrinin
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Method of Test for Mycotoxins in Foods - Test of Citrinin
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Summary

This method is applicable to the determination of citrinin in red yeast rice and its product.

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