Global Food Compliance
Intelligence & Solutions
Use Restrictions and Labeling Requirements of Aloe as a Food Ingredient
Local Title:
食品原料蘆薈之使用限制及標示規定
Country/Region:
Taiwan, China
Competent Authority:
Food and Drug Administration
Type:
Notice
Status:
In force
Release Date:
2022-03-17
Implementation Date:
2023-01-01
Applicable Scope:
Food additive
Document
Language Source Title Access
ZH
Official Use Restrictions and Labeling Requirements of Aloe as a Food Ingredient
Use Restrictions and Labeling Requirements of Aloe as a Food Ingredient
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Summary

This notice specifies the use restrictions and labeling requirements of Aloe as a food ingredient.

User Guide