GB 1886.364-2022 is applicable to the use of the fruit of Vaccinium (also known as Vaccinium vitis-idiaea Linn) of the family Ericaceae as the raw material, extracted with water and/or edible ethanol, purified/refined , concentrated and dried food additive bilberry red.
Contents
Scope
Chemical name, molecular formula, structural formula and relative molecular mass
Technical requirements
Appendix A test method
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Original regulatory document
