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GB 1886.256-2016 National Food Safety Standard Food Additive Methylcellulose
Local Title:
GB 1886.256-2016 食品安全国家标准 食品添加剂 甲基纤维素
Country/Region:
Chinese Mainland
Competent Authority:
National Health and Family Planning Commission
Type:
Standard
Status:
In force
Release Date:
2016-08-31
Implementation Date:
2017-01-01
Applicable Scope:
Food additive
Document
Language Source Title Access
ZH
 Official GB 1886.256-2016 National Food Safety Standard Food Additive Methylcellulose (CN)
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Summary
GB 1886.256-2016 is applicable to food additive methyl cellulose.
It includes the scope, molecular formula and relative molecular weight, sensory requirements, physical and chemical indicators and testing method of the food additive.
History
2024-02-08
GB 1886.256-2024 National Food Safety Standard Food Additive Methylcellulose
To be enforced
Release Date: 2024-02-08
Implementation Date : 2024-08-08
2016-08-31
GB 1886.256-2016 National Food Safety Standard Food Additive Methylcellulose
In force
Release Date: 2016-08-31
Implementation Date : 2017-01-01