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GB 1900-2010 National Food Safety Standard Food Additive Butylated Hydroxytoluene (BHT)
Local Title:
GB 1900-2010 食品安全国家标准 食品添加剂 二丁基羟基甲苯（BHT）
Country/Region:
Chinese Mainland
Competent Authority:
Ministry of Health
Type:
Standard
Status:
Invalid
Release Date:
2010-12-21
Implementation Date:
2011-02-21
Applicable Scope:
Food additive
Document
Language Source Title Access
ZH
 Official GB 1900-2010 National Food Safety Standard Food Additive Butylated Hydroxytoluene (BHT) (CN)
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GB 1900-2010 National Food Safety Standard Food Additive Butylated Hydroxytoluene (BHT)
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Summary
GB 1900-2010 is applicable to food additive butylated hydroxytoluene (BHT).
It includes the applicable scope, sensory requirements, physicochemical indexes as well as the testing method.
History
2025-09-22
GB 1886.388-2025 National Food Safety Standard Food Additive Butylated Hydroxytoluene (BHT)
In force
Release Date: 2025-09-22
Implementation Date : 2026-03-02
2010-12-21
GB 1900-2010 National Food Safety Standard Food Additive Butylated Hydroxytoluene (BHT)
Invalid
Release Date: 2010-12-21
Implementation Date : 2011-02-21
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