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BPOM Regulation No. 13 of 2019 on Maximum Limit of Microbial Contamination in Processed Food
Local Title:
Batas Maksimal Cemaran Mikroba Dalam Pangan Olahan
Country/Region:
Indonesia
Competent Authority:
Indonesia National Agency of Drug and Food Control
Type:
Regulation
Status:
In force
Release Date:
2019-07-05
Implementation Date:
2019-07-09
Applicable Scope:
Processed food
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 Official BPOM Regulation No. 13 of 2019 on Maximum Limit of Microbial Contamination in Processed Food
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BPOM Regulation No. 13 of 2019 on Maximum Limit of Microbial Contamination in Processed Food
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Summary

This regulation stipulates maximum limits of microbial contamination in processed foods.

History
2026-02-18
BPOM Regulation No. 3 of 2026 on the Amendment to BPOM Regulation No. 13 of 2019 on the Maximum Limits of Microbial Contamination in Processed Food
In force
Release Date: 2026-02-18
Implementation Date : 2026-03-26
2019-07-05
BPOM Regulation No. 13 of 2019 on Maximum Limit of Microbial Contamination in Processed Food
In force
Release Date: 2019-07-05
Implementation Date : 2019-07-09
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