Food Compliance
Intelligence & Solutions
QCVN 4-21:2011/BYT National Technical Regulation on Food Additive – Thickeners
Local Title:
QCVN 4-21:2011/BYT Quy chuẩn kỹ thuật quốc gia về phụ gia thực phẩm – Nhóm chất làm dày
Country/Region:
Vietnam
Competent Authority:
Ministry of Health
Type:
Regulation
Status:
In force
Release Date:
2011-01-13
Implementation Date:
2011-08-01
Applicable Scope:
Food additive
Document
Language Source Title Access
VN
Official QCVN 4-21:2011/BYT
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QCVN 4-21:2011/BYT National Technical Regulation on Food Additive – Thickeners
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Summary

This national technical regulation stipulates the technical and management requirements for quality, hygiene and safety for thickeners used for the purpose of food additives.