This regulation stipulates quality criteria, food safety and management requirements for nutritional products formulated with special medical purposes for children up to 12 months old.

Contents

I. GENERAL PROVISIONS 

II. TECHNICAL PROVISIONS 

III. SAMPLING METHODS AND TESTING METHODS 

IV. MANAGEMENT PROVISIONS 

V. RESPONSIBILITIES OF ORGANIZATIONS AND INDIVIDUALS 

VI. IMPLEMENTATION ORGANIZATION 

Appendix 1 REFERENCE LEVELS OF ESSENTIAL AND CONDITIONALLY ESSENTIAL AMINO ACIDS IN BREAST MILK 

Appendix 2 LIST OF TESTING METHODS FOR NUTRITIONAL PRODUCTS FOR SPECIAL MEDICAL PURPOSES FOR CHILDREN UP TO 12 MONTHS OF AGE