This Act specifies the epidemic controlling requirements of animal products in Thailand. It includes:

Chapter 1 prevention and control of epidemics

Chapter 2 application for and issuance of license and duties of licensee

Chapter 3 suspension and revocation of license

Chapter 4 power and duties of veterinarian and inspector

Chapter 5 sale by public auction and payment of cash rewards

chapter 6 appeals

Chapter 7 penalty provisions

Transitory provisions

Rate of fees