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This Act specifies the epidemic controlling requirements of animal products in Thailand. It includes:
Chapter 1 prevention and control of epidemics
Chapter 2 application for and issuance of license and duties of licensee
Chapter 3 suspension and revocation of license
Chapter 4 power and duties of veterinarian and inspector
Chapter 5 sale by public auction and payment of cash rewards
chapter 6 appeals
Chapter 7 penalty provisions
Transitory provisions
Rate of fees
