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Methods for the Safety Evaluation of Genetically Modified Foods.
Local Title:
基因改造食品安全性評估方法
Country/Region:
Taiwan, China
Competent Authority:
Food and Drug Administration
Type:
Notice
Status:
Invalid
Release Date:
2010-09-09
Implementation Date:
2010-09-09
Applicable Scope:
Others
Document
Language Source Title Access
ZH
 Official Methods for the Safety Evaluation of Genetically Modified Foods.
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Methods for the Safety Evaluation of Genetically Modified Foods.
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Summary

This test method applies to the safety evaluation of genetically modified food.

Content:

Chapter 1 General Provisions

Chapter 2 Safety Evaluation of Genetically Modified Foods

Chapter 3 Safety Evaluation of Genetically Modified Plant Foods

Chapter 5 Safety Evaluation of Foods with Genetically Modified Microorganisms

History
2023-07-06
Methods for the Safety Assessment of Genetically Modified Foods
In force
Release Date: 2023-07-06
Implementation Date : 2023-07-06
2010-09-09
Methods for the Safety Evaluation of Genetically Modified Foods.
Invalid
Release Date: 2010-09-09
Implementation Date : 2010-09-09
User Guide