Global Food Compliance
Intelligence & Solutions
Food
ChemLinkedChemicalFoodCosmeticPharmaceuticalJapanAgrochemicalSustainability
Home / Database / Laws & Regulations
Evaluation and Testing Method for Health Food Functions (2023)
Local Title:
保健食品功能检验与评价方法（2023 年版）
Country/Region:
Chinese Mainland
Competent Authority:
State Administration for Market Regulation
Type:
Regulation
Status:
In force
Release Date:
2023-08-31
Implementation Date:
2023-08-31
Applicable Scope:
Health food
Document
Language Source Title Access
ZH
 Official Evaluation and Testing Method for Health Food Functions (2023)
Download
Evaluation and Testing Method for Health Food Functions (2023)
Expert AI
request
Summary

This test method applies to health foods in China, which is used as a recommendation method for the evaluation and testing method for health food functions.

Contents

Part One: Evaluation Test Items, Test Principles, and Result Determination for Health Food

Part Two: Functional Testing Methods

History
2023-08-31
Evaluation and Testing Method for Health Food Functions (2023)
In force
Release Date: 2023-08-31
Implementation Date : 2023-08-31
2022-01-13
Evaluation and Testing Method for Health Food Functions (2022 Draft)
Draft
Release Date: 2022-01-13
Implementation Date : /
User Guide