Global Food Compliance
Intelligence & Solutions
General Rules for Food Production License Inspection (2022)
Local Title:
食品生产许可审查通则(2022版)
Country/Region:
Chinese Mainland
Competent Authority:
State Administration for Market Regulation
Type:
Regulation
Status:
In force
Release Date:
2022-10-08
Implementation Date:
2022-11-01
Applicable Scope:
Aquatic & aquatic products; Alcoholic products; Bakery food; Beverage; Candy products; Condiment; Egg & egg products; Food additive; Food for special dietary uses; Frozen drinks; Fruits & vegetables; Grain & grain products; Health food; Infant formula food; Meat & meat products; Milk & milk products; Oil & oil products; Sweeteners; Others
Document
Language Source Title Access
ZH
Official General Rules for Food Production License Inspection (2022)
General Rules for Food Production License Inspection (2022)
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Summary

The contents of the Rules are as follows:

Chapter 1: General Provisions
Chapter 2: Review of Application Materials
Chapter 3: On-Site Inspection
Chapter 4: Inspection Results and Rectification
Chapter 5: Supplementary Provisions

Appendices:

  1. Sign-In Sheet for Initial Meeting of On-Site Inspection for Food and Food Additive Production Licensing

  2. Scoring Record Sheet for On-Site Inspection of Food and Food Additive Production Licensing

  3. On-Site Inspection Report for Food and Food Additive Production Licensing

  4. Sign-In Sheet for Final Meeting of On-Site Inspection for Food and Food Additive Production Licensing

  5. Checklist of Materials for Inspection of Food and Food Additive Production Licensing

History
2022-10-08
General Rules for Food Production License Inspection (2022)
In force
Release Date: 2022-10-08
Implementation Date : 2022-11-01
2016-08-09
Invalid
Release Date: 2016-08-09
Implementation Date : 2016-10-01
User Guide