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P.U. (A) 430/2011 - Trade Descriptions (Definition of Halal) Order 2011
Local Title:
P.U. (A) 430/2011 - PERINTAH PERIHAL DAGANGAN (TAKRIF HALAL) 2011
Country/Region:
Malaysia
Competent Authority:
Ministry of Domestic Trade and Cost of Living
Type:
Regulation
Status:
In force
Release Date:
2011-12-30
Implementation Date:
2012-01-01
Applicable Scope:
Aquatic & aquatic products; Bakery food; Beverage; Candy products; Condiment; Egg & egg products; Food additive; Food contact materials; Food for special dietary uses; Frozen drinks; Fruits & vegetables; Grain & grain products; Health food; Infant formula food; Meat & meat products; Milk & milk products; Nutrition fortifier; Oil & oil products; Pet food; Others; Health supplement
Document
Language Source Title Access
EN
 Official Trade Descriptions (Definition of Halal) Order 2011
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Summary

It regulates the definition requirements for halal food.

Contents include

  • Citation and commencement

  • Interpretation

  • halal and other expression defined

  • Offence to mislead or confuse

  • Penalty

  • Revocation

History
2012-02-29
P.U. (A) 54/2012 - Trade Descriptions (Definition of Halal)(Amendment) Order 2012
In force
Release Date: 2012-02-29
Implementation Date : 2012-03-01
2011-12-30
P.U. (A) 430/2011 - Trade Descriptions (Definition of Halal) Order 2011
In force
Release Date: 2011-12-30
Implementation Date : 2012-01-01
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