GB XXXX-XXXX National Food Safety Standard Nutrition Supplement Foods for the Elderly (Draft)

This standard applies to nutrition supplement foods for the elderly.

Content

1. Scope

2. Terms and definitions

3. Technical requirements

• 3.1 Recommended daily intake

• 3.2 Raw material requirements

• 3.3 Sensory requirements

• 3.4 Mandatory nutrients

• 3.5 Optional nutrients

• 3.6 Contaminant limit

• 3.7 Mycotoxin limit

• 3.8 Microorganism limit

• 3.9 Urease activity

• 3.10 Food additives and nutrient fortifiers

4. Labeling