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Guidelines on Preparing Submission Materials for Recognition of Functional Ingredients for Health Functional Foods

Local Title
건강기능식품 기능성 원료 인정을 위한 제출자료 작성 가이드
Country/Region
South Korea
Competent Authority
Ministry of Food and Drug Safety
Type
Guideline
Status
In force
Release Date
2025-08-18
Implementation Date
2025-08-18
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Guidelines on Preparing Submission Materials for Recognition of Functional Ingredients for Health Functional Foods
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This guideline details on how to prepare submission materials for recognition of functional ingredients for health functional foods

User Guide