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Wholesome Meat and Fish Act
Local Title:
Wholesome Meat and Fish Act
Country/Region:
Singapore
Competent Authority:
Agri-Food and Veterinary Authority of Singapore
Type:
Regulation
Status:
In force
Release Date:
2021-10-11
Implementation Date:
2022-04-01
Applicable Scope:
Aquatic & aquatic products; Meat & meat products
Document
Language Source Title Access
EN
 Official Wholesome Meat and Fish Act
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Summary

Wholesome Meat and Fish Act is applicable to wholesome meat and fish. This Act regulates the slaughtering of animals and the processing, packing, inspection, import, distribution, sale, transhipment and export of meat products and fish products and for matters connected therewith.

History
2021-10-11
Wholesome Meat and Fish Act
In force
Release Date: 2021-10-11
Implementation Date : 2022-04-01
2019-02-12
Wholesome Meat and Fish Act
Invalid
Release Date: 2019-02-12
Implementation Date : 2019-04-01
2017-12-07
Wholesome Meat and Fish Act (2018.2.1)
Invalid
Release Date: 2017-12-07
Implementation Date : 2018-02-01
2003-04-01
Wholesome Meat and Fish Act (2003.4.1)
Invalid
Release Date: 2003-04-01
Implementation Date : 2003-04-01
2000-04-01
Wholesome Meat and Fish Act (2000.4.1)
Invalid
Release Date: 2000-04-01
Implementation Date : 2000-04-01
1999-12-10
Wholesome Meat and Fish Act (1999.12.10)
Invalid
Release Date: 1999-12-10
Implementation Date : 1999-12-10
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