GSO 150-1:2013/Amd 2:2022 Expiration Dates for Food Products - Part 1: Mandatory Expiration Dates

This technical amendment modifies the Gulf Technical Regulation GSO 150-1:2013, specifically updating the mandatory expiration periods for certain meat products. It sets the shelf life for vacuum-packed or modified atmosphere-packed beef, buffalo, camel, and deer meat to 120 days from the date of slaughter. For mutton and goat meat packed under the same conditions, the shelf life is set to 90 days from the date of slaughter.

Contents

1. Foreword

2. Amendment 2