Global Food Compliance
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GB 4789.1-2016 National Food Safety Standard General Principles for Microbiological Examination in Food

Local Title
GB 4789.1-2016 食品安全国家标准 食品微生物学检验 总则
Country/Region
Chinese Mainland
Competent Authority
China Food and Drug Administration;  National Health and Family Planning Commission
Type
Standard
Status
In force
Release Date
2016-12-23
Implementation Date
2017-06-23

ChemLinked Translation

GB 4789.1-2016 National Food Safety Standard Food Microbiological Examination-General Rules
File Language: EN
128
Translation document cover preview
GB 4789.1-2016 is applicable to microbiological examination in food.
It includes scope, basic requirement in laboratory, sample collection, examination, biosafety and quality control, record and report, sample handling after examination.
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