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GB 11674-2010 National Food Safety Standard Whey Powder and Whey Protein Powder
Local Title:
GB 11674-2010 食品安全国家标准 乳清粉和乳清蛋白粉
Country/Region:
Chinese Mainland
Competent Authority:
Ministry of Health
Type:
Standard
Status:
In force
Release Date:
2010-03-26
Implementation Date:
2010-12-01
Applicable Scope:
Milk & milk products
Document
Language Source Title Access
ZH
 Official GB 11674-2010 National Food Safety Standard Whey Powder and Whey Protein Powder (CN)
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ChemLinked Translation
GB 11674-2010 National Food Safety Standard Whey Powder and Whey Protein Powder
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Summary

GB 11674-2010 applies to demineralized Whey Powder, non-demineralized whey powder, whey protein concentrate (powder) and whey protein isolate (powder), etc.
It includes scope, normative references, terms and definitions and specifications.

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