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GB 19644-2010 National Food Safety Standard Milk Powder
Local Title:
GB 19644-2010 食品安全国家标准 乳粉
Country/Region:
Chinese Mainland
Competent Authority:
Ministry of Health
Type:
Standard
Status:
In force
Release Date:
2010-03-26
Implementation Date:
2010-12-01
Applicable Scope:
Milk & milk products
Document
Language Source Title Access
ZH
 Official GB 19644-2010 National Food Safety Standard Milk Powder (CN)
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ChemLinked Translation
GB 19644-2010 National Food Safety Standard Milk Powder
File Language : EN
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Summary

GB 19644-2010 applies to whole milk powder, skimmed milk powder, partial skimmed milk powder and formulated milk powder.
It includes scope, normative references, terms and definitions and technical requirements.

History
2024-02-08
GB 19644-2024 National Food Safety Standard Milk Powder and Modified Milk Powder
To be enforced
Release Date: 2024-02-08
Implementation Date : 2025-02-08
2020-05-07
GB 19644-XXXX National Food Safety Standard Milk Powder (Consultation Draft)
Draft
Release Date: 2020-05-07
Implementation Date : /
2010-03-26
GB 19644-2010 National Food Safety Standard Milk Powder
In force
Release Date: 2010-03-26
Implementation Date : 2010-12-01
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