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GB 1903.17-2016 National Food Safety Standard Nutritional Fortification Substances Lactoferrin

Local Title
GB 1903.17-2016 食品安全国家标准 食品营养强化剂 乳铁蛋白
Country/Region
Chinese Mainland
Competent Authority
National Health and Family Planning Commission
Type
Standard
Status
In force
Release Date
2016-12-23
Implementation Date
2017-06-23
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GB 1903.17-2016 National Food Safety Standard Food Nutritional Fortification Substance Lactoferrin
File Language: EN
76
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GB 1903.17-2016 is applicable to food nutritional fortification substance lactoferrin.
It includes scope, technical requirements and testing method.

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