GB 1903.13-2016 is applicable to food nutritional fortification substance levocarnitine (L-carnitine).
It includes scope, chemical name, structural formula, molecular formula and relative molecular mass, technical requirements and testing method.
Language | Source | Title | Access |
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ZH
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Official | GB 1903.13-2016 National Food Safety Standard Nutritional Fortification Substances Levocarnitine (L-Carnitine) (CN) |
GB 1903.13-2016 is applicable to food nutritional fortification substance levocarnitine (L-carnitine).
It includes scope, chemical name, structural formula, molecular formula and relative molecular mass, technical requirements and testing method.