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GB 25190-2010 National Food Safety Standard Sterilized Milk
Local Title:
GB 25190-2010 食品安全国家标准 灭菌乳
Country/Region:
Chinese Mainland
Competent Authority:
Ministry of Health
Type:
Standard
Status:
Invalid
Release Date:
2010-03-26
Implementation Date:
2010-12-01
Applicable Scope:
Milk & milk products
Document
Language Source Title Access
ZH
 Official GB 25190-2010 National Food Safety Standard Sterilized Milk (CN)
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GB 25190-2010 National Food Safety Standard Sterilized Milk
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Summary

GB 25190-2010 applies to whole milk, skim and partial-skim sterilized milk.
It includes scope, normative references, terms and definitions and technical requirements.

History
2025-09-02
GB 25190-2010 National Food Safety Standard Sterilized Milk (with No.1 & 2 Amendment Sheet)
In force
Release Date: 2025-09-02
Implementation Date : 2025-09-02
2025-03-16
GB 25190-2010 National Food Safety Standard Sterilized Milk (No.1 Amendment Sheet)
Invalid
Release Date: 2025-03-16
Implementation Date : 2025-09-16
2024-10-08
GB 25190-2010 National Food Safety Standard Sterilized Milk-Exposure Draft of No.1 Amendment Sheet
Invalid
Release Date: 2024-10-08
Implementation Date : /
2023-12-11
GB 25190-XXXX National Food Safety Standard Sterilized Milk (Consultation Draft)
Invalid
Release Date: 2023-12-11
Implementation Date : /
2010-03-26
GB 25190-2010 National Food Safety Standard Sterilized Milk
Invalid
Release Date: 2010-03-26
Implementation Date : 2010-12-01
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