The global food industry saw notable regulatory developments in 2025, with changes impacting product compliance across multiple regions. In China, landmark standards, GB 7718-2025 and GB 28050-2025, were released, bringing comprehensive updates to general labeling rules and nutrition labeling requirements for prepackaged foods. In Japan, authorities updated the Food Labeling Standards with new rules on additive labeling, nutrient reference values, and requirements for Functional Claims (FFC) notifications. In South Korea, regulators amended the Food Labeling Standard to expand the scope of foods requiring nutrition labeling.
The constantly evolving regulatory landscape makes it essential for global food stakeholders to closely monitor compliance requirements. To support this need, ChemLinked has prepared this webinar to provide an overview of revised and emerging food regulations across key markets in China, Japan and South Korea in 2025, while also offering guidance on anticipated developments in 2026, helping industry stakeholders address regulatory complexity and make informed strategic decisions.
Stakeholders who are interested in regulatory updates in the EU, North America, Oceania & Southeast Asia, please join another session by clicking the link below.
| Session | Topic | Webinar Date | Webinar fee |
| 1 | 2025 in Review & 2026 Ahead: Key Food Regulations in EU, North America, Oceania & Southeast Asia | January 21, 2026 | Free |
Notes:
It's free for all registrants to join our live streaming webinar.
Please feel free to send us questions before, during or after the webinar;
The presentation slides and recording video will be uploaded to this webpage after the webinar;
The post-webinar materials are only available for ChemLinked premium members.
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