Demystifying the Food Regulation and Import Requirements in Vietnam

The expansion of Vietnam's middle class has led to surging demand for new food products from the west as well as from the rest of Asia. In 2020, total sales from food and beverage items was USD $43,000,000, up 3.8% year on year. In addition, the food and beverage industry contributed around 15.8% to the country's GDP.

The objective of this webinar is to provide an overview, process and documents regarding the food product registration in Vietnam. During the webinar Joseph Sang Nguyen and Michael Claro from Cekindo will go into detail about the regulations, the import regulations, the required documents and detailed steps in registering food products in Vietnam.

I. Background on the F&B Industry in Vietnam

II. General Procedures for Exporting to Vietnam

III. Product Registration for F&B

3.1 Outstanding Regulatory Frameworks

3.2 Self Declaration and Registration of Declaration

3.3 Self-Declaration Prior to Exporting to Vietnam: Procedures and Timeline

3.4 Required Documents for Self-Declaration

IV. Case Study

4.1 Background

4.2 Problem

4.3 Solution

4.4 Outcome

If you have any questions about this webinar, please contact us at:

EMAIL: contact@chemlinked.com

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