Global Food Compliance
Intelligence & Solutions

Understanding Food Labeling Requirements in Taiwan Area

FREE
Lennie Tao
Thursday , 16th Dec 2021
ChemLinked
Background

Labeling is an evitable compliance issue for selling prepackaged foods to overseas countries and areas. When exporting food products to Taiwan, the product label must follow food regulations and rules in Taiwan. What are the labeling requirements in this area? What language should be used in labeling? What are the mandatory labeling items and prohibited claims?

In this webinar, ChemLinked will give an overall introduction to food labeling framework in Taiwan and detail specific labeling requirements for prepackaged foods.

Contents

1. Food Labeling Regulatory Framework

2. Food Labeling Requirements

  • General requirements for prepackaged foods

  • Specific requirements (involving GMOs, misleading claims, etc.)

3. Latest Labeling Requirement Updates

Contact Information

If you have any questions about this webinar, please contact us at:

EMAIL: [email protected]

TEL: +86 (0) 571 8609 4444

Speaker
  • ChemLinked Regulatory Analyst
    Lennie Tao is a food regulatory analyst working at ChemLinked. Her broad experience in the food sector has afforded her insights on food compliance in Vietnam, Malaysia and the European Union. She is also a regular attendee of food training forums and has delivered speeches in industry conferences, workshops held by embassies, consulates and agencies (e.g. Usapang Exports held by the Philippine Department of Trade and Industry in 2021), etc. Email: [email protected]
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